America's Test Kitchen - Season 20 Episode 5 : Two Classic Pastas 2024
7/10 by 9 users
Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel, and Lemon Ragu with Pappardelle. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of fontina cheese. Finally, test cook Becky Hays shows Julia how to make the best Pasta with Eggplant and Tomatoes (Pasta alla Norma).
- Released: Jan 01, 1970
- Runtime: 00:25:14 minutes
- Genre: Documentary
- Stars: Julia Collin Davison, Bridget Lancaster
- Network: PBS
-
Se-20 Ep-1. Eggs for the Holidays 2020-01-04
-
Se-20 Ep-2. A Trip to Rome 2020-01-11
-
Se-20 Ep-3. Pork and Potatoes 2020-01-18
-
Se-20 Ep-4. Spiced and Sweet 2020-01-25
-
Se-20 Ep-5. Two Classic Pastas 2020-02-01
-
Se-20 Ep-6. Chicken and Biscuits 2020-02-08
-
Se-20 Ep-7. The Very Best Paris-Brest 2020-02-15
-
Se-20 Ep-8. Hearty Mediterranean at Home 2020-02-22
-
Se-20 Ep-9. Flavorful Chinese Favorites 2020-03-21
-
Se-20 Ep-10. Nutritious and Delicious 2020-03-28
-
Se-20 Ep-11. Springtime Feast 2020-04-04
-
Se-20 Ep-12. Savory and Sweet Italian 2020-04-11
-
Se-20 Ep-13. Sous Vide for Company 2020-04-18
-
Se-20 Ep-14. Childhood Favorites, Grown Up 2020-04-25
-
Se-20 Ep-15. Tasty Thai 2020-05-02
-
Se-20 Ep-16. The Most Important Meal 2020-05-09
-
Se-20 Ep-18. Thanksgiving for a Crowd 2020-05-23
-
Se-20 Ep-19. Rustic French Fare 2020-06-13
-
Se-20 Ep-22. Plum and Pear Desserts 2020-07-04
-
Se-20 Ep-24. The Chicken or the Egg? 2020-07-18
-
Se-20 Ep-25. Summertime Staples 2020-07-25
-
Se-20 Ep-26. Pork and Greens 2020-08-01
